A take on Brazilian garlic steak. It has beefy flavours mixed with garlicy goodness. A winning combination!
Ingredient: garlic
11 posts
Steamed mussels are very tasty, they are also very easy to make, and are hard to mess up. Mussels are also one of the cheaper seafood options available.
A sweet and smoky garlicky hot sauce featuring ghost peppers, habenero peppers, and jalapeño peppers.
This seasonal fall chicken cacciatore is an easy low carb/keto friendly one pot dish, which is a bouquet of colours, flavours, and aromas. Featuring yellow, orange, and red bell peppers, and tomatoes.
Shashlik is a skewered meat that is marinaded in an acidic marinade similar to a shish kabob from Eastern Europe. I first had chicken shashlik while visiting Latvia, and became my favourite dish to eat while I was there. Acid, open flame, and meat! Yum!
Vinegar, salt, pepper, and garlic! And in a one pot dish that is easy to cook, and requires very little prep time. What is not to love! It works well on its own, or goes great over steamed rice.
Chimichurri recipe for an easy, bright, fresh tasting side for steak. It is easy to make, and pairs nicely with beef. Great way to brighten up a summer BBQ.
