Servings | Prep Time |
4 | 5minutes |
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If you want it more garlicy, you can add another half teaspoon of garlic powder to the recipe. Also, if your garlic powder is not fresh, you may need to increase it to a full teaspoon or more. It really depends on how garlicky your garlic powder is, and how garlicy you want the sauce.
You can also substitute fresh garlic in this sauce, but I find the taste of the garlic powder works better in this sauce. Let me know what you think.